Copyright

 

1. What is the copyright?

Answer: Copyright is a set of exclusive rights granted to the author or creator of an original work, including the right to copy, distribute and adapt the work. The exclusive rights are however balanced for public interest purposes with limitations and exceptions such as fair dealing and fair use.

2. What is fair use?

Answer: Fair use, a limitation and exception to the exclusive right granted by copyright law to the author of a creative work, is a doctrine in United States copyright  that allows limited use of copyrighted material without requiring permission from the rights holders. For example, such as commentary, criticism, news reporting, research, teaching, library archiving and scholarship.

3. What is patent?

Answer:  A patent  is a set of exclusive rights granted by a state (national government) to an inventor or their assignees for a limited period of time in exchange for a public disclosure of an invention. For example, such as  the procedure for granting patents, the requirements placed on the patented, and the extent of the exclusive rights vary widely between countries according to national laws and international agreements.

4. Why some inventions can not be copyrights?

Answer: Because the several categories of material are generally not eligible for copyright protection, such as works that have not been fixed in a tangible form of expression.



Sources :  http://en.wikipedia.org/wiki/Copyright
               http://en.wikipedia.org/wiki/Fair_use
               http://en.wikipedia.org/wiki/Patent

What is the Internet

1. What is the Internet?
Internet is aglobal nexwork of computer each computer connected to the internet must have a unique address.
a global system of interconnected computer networks that use the standard Internet Protocol Suite (TCP/IP) to serve billions of users worldwide. It is a network of networks that consists of millions of private, public, academic, business, and government networks, of local to global scope, that are linked by a broad array of electronic and optical networking technologies. The Internet carries a vast range of information resources and services, such as the inter-linked hypertext documents of the World Wide Web (WWW) and the infrastructure to support electronic mail.

2. What is Inter protucol?(IP Addrress)
Find out what IP address your machine is referenced as to outside parties. This is useful for network administrators and network gaming. This page shows you information about your computer connection to the Internet and web browser settings. This site is developed and maintained by Alien Productions. 3. What is the OSI Model?Communication standards 7 layer.

The Open System Interconnection Reference Model (OSI Reference Model or OSI Model) is an abstract description for layered communications and computer network protocol design. It was developed as part of the Open Systems Interconnection (OSI) initiative. ...en.wikipedia.org/wiki/OSI_model

The OSI, or Open Systems Interconnect (Reference) Model, is an abstract hierarchy developed by the ISO that provides a standardized conceptual framework for the functional components of a heterogeneous computer network. ...mixonline.com/mag/audio_pedant_big_box_5/

A 7 layer reference model to standardize communication networks.www.internet-phone-provider.com/internet-phone-provider-technical-dictionary.htm
4. What is Internet Infrastructure?

The overall responsibility for managing Internet Protocol address or domain names at upper levels is vested in the Internet Assigned Numbers Authority (IANA), which delegates the actual administration of most functions to other bodies.
At global regional levels, the principal bodies providing allocation and registration services that support the operation of the Internet globally are:

RIPE NCC (Réseaux IP Européens Network Coordination Centre)
ARIN (American Registry for Internet Numbers)
APNIC (Asia Pacific Network Information Centre)
LACNIC (Latin American and Caribbean IP address Regional Registry)
AfriNIC (African Regional Registry for Internet Number Resources)
5. What is domain names ?

A domain name is an identification label that defines a realm of administrative autonomy, authority, or control on the Internet, based on the Domain Name System (DNS).
Domain names are used in various networking contexts and application-specific naming and addressing purposes. They are organized in subordinate levels (subdomains) of the DNS root domain, which is nameless. The first-level set of domain names are the top-level domains (TLDs), including the generic top-level domains (gTLDs), such as the prominent domains com, net and org, and the country code top-level domains (ccTLDs). Below these top-level domains in the DNS hierarchy are the second-level and third-level domain names that are typically open for reservation by end-users that wish to connect local area networks to the Internet, run web sites, or create other publicly accessible Internet resources. The registration of these domain names is usually administered by domain name registrars who sell their services to the public.
6. What is world wide web?and its services?

The World Wide Web, abbreviated as WWW and commonly known as the Web, is a system of interlinked hypertext documents accessed via the Internet. With a web browser, one can view web pages that may contain text, images, videos, and other multimedia and navigate between them by using hyperlinks. Using concepts from earlier hypertext systems, English engineer and computer scientist Sir Tim Berners-Lee, now the Director of the World Wide Web Consortium, wrote a proposal in March 1989 for what would eventually become the World Wide Web.[1] At CERN in Geneva, Switzerland, Berners-Lee and Belgian computer scientist Robert Cailliau proposed in 1990 to use "HyperText [...] to link and access information of various kinds as a web of nodes in which the user can browse at will",[2] and publicly introduced the project in December.[3]
"The World-Wide Web (W3) was developed to be a pool of human knowledge, and human culture, which would allow collaborators in remote sites to share their ideas and all aspects of a common project." [4]

7. How many Internet users in Thailand?
Year
(ปี) Total
(ข้อมูลทั้งหมด) Source
(แหล่งข้อมูล)
2009 18,300,000 NECTEC
2008 16,100,000 NECTEC
2007 13,416,000 NECTEC
2006 11,413,000 NECTEC
2005 9,909,000 NECTEC
2004 6,970,000 NECTEC
2003 6,000,000 NECTEC
2002 4,800,000 NECTEC
2001 3,500,000 NSO/NECTEC
2000 2,300,000 ISP Club/NECTEC
1999 1,500,000 ISP Club/NECTEC
1998 670,000 NECTEC/Internet Thailand
1997 220,000 NECTEC/Internet Thailand
1996 70,000 NECTEC
1995 45,000 NECTEC
1994 23,000 NECTEC
1993 8,000 NECTEC
1992 200 NECTEC
1991 30 NECTEC

Asian cuisine

Asian cuisine

Ingredients

Persian Gulf cuisine today is the result of a combination of richly diverse cuisines, incorporating Lebanese cooking, Indian cooking, and many items not indigenous to the Persian Gulf region, which were imported on the dhows and caravans. There is a strong emphasis on the following items in Arabian cuisine: lamb, yogurt, mint, thyme (often in a mix called za'atar), the inescapable tea (preferably Ceylon), sesame, curry powder, saffron, turmeric, garlic, cumin, cinnamon, rice (the staple), and fish. In addition, the cuisine is heavily dosed with anything hot, from hot sauces to every variety of pepper, to tea drunk the hotter the better. This cuisine also favors vegetables such as cucumbers, eggplants, and onions, and fruits (primarily citrus), and often used as seasonings for entrees. Notably, many of the same spices used in Arabian cuisine are also those emphasized in Indian cuisine. This is a result of heavy trading between the two regions, and of the current state of affairs in the wealthy oil states, in which many South Asian workers are living abroad in the Persian Gulf states.

Culture

Essential to any cooking in the Arabian Peninsula is the concept of hospitality. Meals are generally large family affairs, with much sharing and a great deal of warmth over the dinner table. Formal dinners and celebrations generally entail large quantities of lamb, and every occasion entails large quantities of Arabic coffee.
In an average Persian gulf state household, a visitor might expect a dinner consisting of a very large platter, shared commonly, with a vast mountain of rice, incorporating lamb or chicken, or both, as separate dishes, with various stewed vegetables, heavily spiced, sometimes with a tomato sauce. Most likely, there would be several other items on the side, less hearty. Tea would certainly accompany the meal, as it is almost constantly consumed. Coffee would be included as well.
There are many regional differences in Arab cuisine. For instance mujadara in Syria or Lebanon is different from mujadara in Jordan or Palestine. Some dishes such as mensaf (the national dish of Jordan) are native to certain countries and rarely if ever make an appearance in other countries.
Unlike in most Western cuisines, cinnamon is used in meat dishes as well as in sweets such as Baklava. Other desserts include variations of rice pudding and fried dough. Ground nut mixtures are common fillings for such treats. Saffron is used in everything, from sweets, to rice, to beverages. Fruit juices are quite popular in this often arid region.

Style

      Japanese cuisine has developed over the centuries as a result of many political and social changes. The cuisine eventually changed with the advent of the Medieval age which ushered in a shedding of elitism with the age of shogun rule. In the early modern era massive changes took place that introduced non-Japanese cultures, most notably Western culture, to Japan.
The modern term "Japanese cuisine" (nihon ryōri (日本料理^?) or washoku (和食^?)) means traditional-style Japanese food, similar to that already existing before the end of national seclusion in 1868. In a broader sense of the word, it could also include foods whose ingredients or cooking methods were subsequently introduced from abroad, but which have been developed by Japanese who made them their own. Japanese cuisine is known for its emphasis on seasonality of food (旬, shun),^[1] quality of ingredients and presentation.

     Thai cuisine is the national cuisine of Thailand. Thai cuisine places emphasis on lightly-prepared dishes with strong aromatic components. Thai cuisine is known for being spicy. Balance, detail and variety are important to Thai cooking. Thai food is known for its balance of the five fundamental taste senses in each dish or the overall meal: hot (spicy), sour, sweet, salty, and (optional) bitter.^[1]

     Korean cuisine originated from ancient agricultural and nomadic traditions in the Korean peninsula and southern Manchuria, and has evolved through a complex interaction of environmental, political, and cultural trends.^[2][3]
Korean cuisine is largely based on rice, noodles, tofu, vegetables, and meats. Traditional Korean meals are noted for the number of side dishes (banchan) that accompany steam-cooked short-grain rice.^[4] Kimchi is usually served at every meal. Commonly used ingredients include sesame oil, doenjang (fermented bean paste), soy sauce, salt, garlic, ginger, pepper flakes and gochujang (fermented red chili paste).
Ingredients and dishes vary by province. Many regional dishes have become national, and dishes that were once regional have proliferated in different variations across the country. The Korean royal court cuisine once brought all of the unique regional specialties together for the royal family. Meals are regulated by a culture of etiquette that is unique to Korea.

     Indian cuisine is characterized by the use of various spices, herbs and other vegetables, and sometimes fruits grown in India and also for the widespread practice of vegetarianism in Indian society. Each family of Indian cuisine includes a wide assortment of dishes and cooking techniques. As a consequence, it varies from region to region, reflecting the varied demographics of the ethnically-diverse Indian subcontinent.
Islamic beliefs have played an influential role in the evolution of West Indian cuisine with the introduction of meat dishes, while East Indian cuisine is largely influenced by Hindu beliefs, and only consists of vegetarian dishes.^[1] However, cuisine across India also evolved as a result of the subcontinent's large-scale cultural interactions with Mongols and Britain making it a unique blend of various cuisines.^[2][3] The spice trade between India and Europe is often cited as the main catalyst for Europe's Age of Discovery.^[4] The colonial period introduced European cooking styles to India, adding to the flexibility and diversity of Indian cuisine.^[5][6] Indian cuisine has influenced cuisines across the world, especially those from Southeast Asia and the Caribbean.^[7][8]

Conclusion

     Asian Foods also discusses differences in preparations and
varieties
among diverse Asian ethnic groups and regions, cultural aspects
associated with the consumption of the products, and the market
status or potential of more than 400 varieties of Asian foods. These
foods include products made from rice, wheat, other starchy grains,
soybeans, meat, poultry, fish, fruits, and vegetables, as well as
functional foods and alcoholic beverages.

This timely book will be of interest to food professionals in product
development, dieticians interested in Asian diets and dietary habits,
business developers seeking market potential for Asian prepared
foods, and food science and human nutrition students who need
supplemental information.

Recommendation

     Thai cuisine is a favorite of gourmet food aficionados around the world. It is well known for diversity of ingredients, complex spiciness and intricate flavors and aromas. Many Thai dishes are even prepared with a blend of herbal ingredients that are purported to have health benefits.
     There is such a broad range of favorite Thai food dishes available that many people will come to Thailand and wonder where to begin; and so, I have prepared this article to present a list of my Top 10 Favorite Thai dishes.  By the way, I am Tomi and I am a self-proclaimed authority of Thai food.  In my humble opinion Thai food has no equal; try some of these dishes and you will see why.
     An important (mostly unconscious) principle of Thai food is a balance of five flavors – spicy, salty, sweet, sour and bitter. The one indispensable ingredient which is used in seasoning many Thai dishes is fish sauce. Fish sauce is considered an essential ingredient in Thai cooking in much the same way as soy sauce is important to Chinese cooking.  Thai food is eaten either as a single dish or with rice. Steamed rice is the staple food although sticky rice is more popular in the north and northeast of Thailand where special rice varieties are produced for their sticky starch qualities.
     Thai food is one of many things that you should not miss while you are traveling in this beautiful “Land of Smiles”. Since there are countless delectable Thai dishes, I am writing this guideline for you to select the most popular and authentic from the plethora of Thai signature dishes.
      The following list is a top 10 favorite Thai food dishes that you must not miss. The consideration and ranking is based on the popularity, uniqueness and authenticity of these Thai delicacies. Here are the winners of my Top 10 Thai Food Dishes.

Reference

http://tasteiest.blogspot.com/2010/08/tuk-tuk-thai-restaurant.html

http://www.uncorneredmarket.com/2010/08/buenos-aires-food-restaurants-argentina/

http://chowhound.chow.com/topics/704348

http://www.health.state.mn.us/cdrr/nutrition/dietaryrecommendations/dietaryrecommendasian.html

http://www.yelp.com/topic/chicago-thai-food-recommendations

http://www.sftravel.com/asian.html

Online Catalog And Databases

1. Can you identify the library website, OPAC, library database?
    : Library website : It's a website that allow you to access to any books in the library online
    :OPAC is Online Public Access Catalogue. Using OPAC you will be able to find the information about    the   Library collection. You can search the documents by entering author, title or keyword in the query line.

    : library databases : It 's an online resource that the library subscribes to that contains artical and   information from print sources such as magazine, newspapers,journal, and reference book.


2. List 5 PDF files of articks you search from Google
    1) Opportunities and Requirements to Export Thai Food and ... 
    2) The Foods of Italy -
    3) American Food Ingredients, Inc

    4) JAPANESE FOOD CULTURE 

    5) Chinese Food Cooking and Lung Cancer in Women Nonsmokers 

3. What is '' an Abstract?
    1) Abstract is meant to be something, but usually hard to make out. Sometimes it is only meant to make sense to the person who created it, so if it is an abstract painting-the painter.
Abstract, as a noun, can also refer to the summarization of an article or a text, as opposed to the actual
author's work. For example, online search engines sometimes show the full-text of an article and its
abstract.its a work of art that comes from your heart....means something special to u....and doesn't
have to look like something real all the time
   2)  well, abstract is usually the most important bits, so as abstract art is the important details, not deep details and markings.

4. What is '' a full-text article?
    -In computerized databases, the complete article rather than just a citation or abstract. In LIAS databases, move from the record screen to the full text of an article by entering the command DIT. A full-text article in LIAS can be printed, sent to your email address, or saved to disk.


5. What is your search technique when you are doing your homework or assignment?

    - My technique is try to do homework by myself fisrt and then if i do not understand i will search from the internet find the solution or sometime ask teacher or my friends. Almost my imformation i got it from Google website.

Reference Source

1. Where can you find information about Nobel Prizer? Who get the nobel Prize this year?
     : Barack H. Obama The Nobel Peace Prize 2009 was awarded to Barack H. Obama "for his      extraordinary efforts to strengthen international diplomacy and cooperation between peoples".
 Source

2. Go to Encyclopedia online at http:// library.spu.ac.th Search for the history of aotomobiles or computer. Summarize the information you get.
    : An automobile, motor car or car is a wheeled motor vehicle used for transporting passengers, which also carries its own engine or motor. Most definitions of the term specify that automobiles are designed to run primarily on roads, to have seating for one to eight people, to typically have four wheels, and to be constructed principally for the transport of people rather than goods.[1] However, the term automobile is far from precise, because there are many types of vehicles that do similar tasks.

Souse

3.What is the difference between general book and reference book?
   : Book reports and essays have more differences than similarities. Book reports cover the whole book. Essays focus on a particular aspect, be it a theme, tone, character, or scene from the book. Essays reference moments from the book directly, using quotes, to make their arguments. Book reports only give general plot points. Book reports may offer personal opinions, whereas essays usually give facts.

Souse

4. When do you need to search information from the reference collection?
     :The reference collection contains words to which users refer for particular pieces fo information. /for example, people may refer to a dictionary for the spelling of a word, or an atlas to find a place.

5. What type of  reference collection that you like to use most? And why?
     : I like to use Dictionaries beause dictionaries are used to find the meaning of words, their origin, their pronunciation and grammatical context. and There are many categories of dictionary eg. foreign language, children's, historical, regional, crossword, slang, synonyms and antonyms, abbreviations and acronyms and subject dictionaries.

My experience in using a library

My experience in using library that i like is when i wes grade 10 at school.
In my library class i been there should some book to read and i should thebook name " Yoo Kub Kong "
inside the it about love and how to make your life be happy .
ณ. บ้านสวน พ.ศ.2548 หยก ชายชราวัย 60 ปี ประสบความสำเร็จในอาชีพนักเขียนของตน มีผลงานตีพิมพ์มากมาย ทุกวันนี้เขาอาศัยอยู่กับครอบครัวใหญ่ มีลูกหลานมากมาย เมื่อมองภาพครอบครัวที่อบอุ่นอย่างทุกวันนี้ หยกมักจะย้อนคิดถึงวัยเด็กที่มีเพียงเขาและ ก๋ง ทุกครั้งก๋ง ชายชราชาวจีนที่อพยพเข้ามาประเทศไทย ตั้งแต่สมัยก่อนสงครามโลก ก๋งเป็นช่างฝีมือ ประกอบอาชีพหลักคืองานซ่อมเซรามิค อันเป็นวิชาที่ติดตัวมาจากเมืองจีน ความคิดอ่านที่กว้างไกลและความเมตตาของก๋ง ทำให้ก๋งได้รับการนับหน้าถือตาจากผู้คนมากมายในชุมชนห้องแถวที่อาศัยอยู่ ซึ่งผลบุญนี้ได้ตกมาถึง หยก เด็กกำพร้าที่ก๋งได้อุปการะไว้ หยกเติบโตอย่างอบอุ่นภายใต้การเลี้ยงดูของก๋ง แต่เขาก็ยังรู้สึกถึงความไม่สมบูรณ์ของตัวเอง หยกมักสงสัยว่าทำไมตนจึงไม่มีพ่อแม่เหมือนคนอื่น จนวันหนึ่งหยกได้พบเห็นเด็กกำพร้าที่ถูกเอามาวางทิ้งไว้ หยกจึงได้เข้าใจว่าโลกนี้ยังมีเด็กโชคร้ายอีกหลายคนนัก

source

Why the libraryis improtant for the learning process?
Because absolutely library is totally including all the book all the knowledge and the improtant thing in the world, I prefer that library stora would be ,make you get allthe thing that you want ,tell you the thing that's got to know and obviously for my life that why library it's so petty improtant for me.


Search 5 book , 5 journal and 5 online databases from http://library.spu.ac/th 
(Indentify title and call number.)

5 Books
English 20 minutes a day                                     Call No.PE 1128 อ715 2548
English and american idioms preposition              Call No.PE 1460 ธ394อ
English and European legal systems : textbook     Call No.KD 660 E53 2003
The Spanish legal system                                     Call No.KKT 68 M47S 1996
Sparking innovation                                             Call No.HF 5415.153 S62 2008

5 Journals
Top 5 factors 2010
Phalaenopsis Princess Chalabhom กล้วยไม้พันธุ์ใหม่ของโลก
Market Segmentation
The beginning to countdown
Cash Flow Prediction Technique

5 Online
::Thai University eBook Net
:: Digital Dissertation
:: EBSCO A to Z
:: Academic Search Premier
:: ABI/Inform

What is Information Literacy?

What is Information Literacy? And why should I care?




School research is a training ground for real life.



Information literacy skills are skills you will need through your life. We are always seeking information. What car or stereo should I buy? Which college should I choose? Which book should I read next? How can I sell this idea to my boss? How can I convince the school board to act on my proposal? Information helps us reach conclusions, make our choices, and communicate more effectively. But the good stuff is often buried in heaps of junk. We need to continue to improve our searching, evaluating and communication skills in a changing information environment.



Remember computer literacy is not information literacy. For a comparison, read this article.



This summary is loosely based on a model for information skills called the Big6 by Michael Eisenberg and Robert Berkowitz. Please take time to visit the Big6 Website.



So, how should I approach research as an information literate student?



1. Defining your problem and asking the good questions

What is my thesis or problem?



What information do I need?



What do I already know?



What more do I need to find out?



Remember: Try to make the most out of any research problem. The better your question, the more you will learn. For more information about defining a problem and asking good questions, read http://www.joycevalenza.com/questions.html and Dr. Jamie McKenzie's Questioning.org



Source

Wisdom

For other uses, see Wisdom (disambiguation).




Personification of wisdom (in Greek, "Σοφία" or "Sophia") at the Celsus Library in Ephesus, Turkey.Wisdom is a deep understanding and realizing of people, things, events or situations, resulting in the ability to choose or act to consistently produce the optimum results with a minimum of time and energy. Wisdom is the ability to optimally (effectively and efficiently) apply perceptions and knowledge and so produce the desired results. Wisdom is comprehension of what is true or right coupled with optimu
m judgment as to action. Synonyms include: sagacity, discernment, or insight. Wisdom often requires control of one's emotional reactions (the "passions") so that one's principles, reason and knowledge prevail to determine one's actions

Source